For some people, organic gardening is a relaxing activity, while for others, it is a bother. This list of tips should help you become a successful organic gardener.
Try to put an aspirin in the water to get rid of plant diseases. An aspirin and a half, combined with a couple of gallons of water, will do amazing things for your plants. Spray your plants with the water if they have a disease. Your plants should be sprayed one time each three weeks.
If you are a fan of organic, sustainable gardening methods, consider leaving part of your backyard untouched so that natural plants and wildlife can flourish in the area. The presence of native flowers, trees and grasses will attract birds and insects. You will be rewarded by an appealing and flourishing landscape.
If slugs are a problem in your garden, use a beer trap to kill them naturally. Use a glass jar buried in the soil so the rim of the jar is at ground level. Fill the jar with beer to an inch below the jar’s top. The beer helps attract slugs and they end up trapped.
Get your organic garden certified so you can credibly claim that your crops are organic. This can increase your sales and also prove to your customers that they are getting the best produce out there.
Most people favor organically grown fruits and vegetables for their cleanliness and the fact that they are not grown with harmful pesticides. Although this is better for your health, you do need to check organic produce for infestation of bugs before eating it.
Any gardening can connect you with Mother Nature, but particularly if you employ organic gardening techniques. This kind of gardening keeps you more involved in planting, cultivating and harvesting, giving you a clearer picture of the entire life cycle of each plant.
An easy to grow plant to grow in your organic garden is garlic. Garlic cloves may be planted in soil with good drainage in either the spring or fall. Set them four inches apart, approximately one to two inches deep into the soil, with their ends up. Cut the green garlic shoots and use them as a substitute for chives or scallions. When the bulbs begin turning brown on top, they are ready for harvesting. The bulbs should be left outside in the sunshine for a few days to dry and harden the skin. You can go ahead and store them in a cooler area, and you can either keep them loose or tie them up.
In conclusion, there are more aspects of organic gardening than one would originally think. It requires a lot of work and patience, but it will be worth it in the end to have a beautiful organic garden. If you use the advice above, you can improve your skills at organic gardening.